ARG80807
Mustard ELISA Kit
Mustard ELISA 试剂盒 for ELISA and Plant
Immune System kit
概述
产品描述 | ARG80807 Mustard ELISA Kit is a Enzyme Immunoassay kit for the quantification of Plant Mustard in food (extraction, dilution). |
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反应物种 | Plnt |
应用 | ELISA |
靶点名称 | Mustard |
偶联标记 | HRP |
偶联标记说明 | Substrate: TMB and read at 450 nm |
灵敏度 | 1 ppm |
样品类型 | Food (extraction, dilution). |
标准范围 | 2 - 60 ppm |
样本量 | 100 µl |
应用说明
检测时间 | 20, 20 min (RT), 20 min (RT/dark) |
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属性
形式 | 96 well |
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存放说明 | Store the kit at 2-8°C. Keep microplate wells sealed in a dry bag with desiccants. Do not expose test reagents to heat, sun or strong light during storage and usage. Please refer to the product user manual for detail temperatures of the components. |
注意事项 | For laboratory research only, not for drug, diagnostic or other use. |
生物信息
全名 | Mustard |
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背景介绍 | Mustard belongs to the Brassica plants. With about 30-35% the fraction of proteins in mustard seed is very high. Some of these proteins are known for being allergenic, such as Sin a 1 and Bra j 1. These proteins are predominantly heat resistant making them stable to different production processes. In addition to brown mustard (Brassica juncea) and black mustard (Brassica nigra) primarily yellow mustard (Sinapsis alba) is used as an ingredient in many foods and food preparations. For mustard allergic persons hidden mustard allergens in food are a critical problem. Already very low amounts of mustard can cause allergic reactions, which may lead to anaphylactic shock in severe cases. Because of this, mustard allergic persons must strictly avoid the consumption of mustard or mustard containing food. Cross-contamination, mostly in consequence of the production process, is often noticed. The sau-sage production process is a representative ex-ample. This explains why in many cases the exis-tence of mustard residues in food cannot be ex-cluded. For this reason sensitive detection systems for mustard residues in foodstuffs are required. The Mustard ELISA represents a highly sensitive detection system for yellow mustard and is particularly capable of the quantification of residues in sausage, dressings, soups, cheese and mixed herbs. Due to high cross-reactivity the test is also suitable for the detection of brown mustard and black mustard. |
产品亮点 | Related products: New ELISA data calculation tool: Simplify the ELISA analysis by GainData |
研究领域 | Immune System kit |
检测图片 (1) Click the Picture to Zoom In
Title | Download Link |
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ARG80807 Mustard ELISA Kit User's manual |
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